I love going out to eat and getting a heaping serving of steak fries with my meal. To save myself a few calories, I decided to try a baked version of some of my favorite fries at home!
Baked Seasoned Steak Fries Recipe:
4 large, russet potatoes peeled and cut into thin wedges
1/4 cup olive oil
2 teaspoons paprika
2 teaspoons garlic powder
2 teaspoons chili powder
2 teaspoons onion powder
Preheat oven to 450 degrees. In a large mixing bowl, whisk together olive oil, paprika, garlic powder, chili powder and onion powder. Add potato wedges to olive oil mixture and toss until evenly coated. Cover a baking sheet in foil and spread coated potato wedges onto it. Bake for 40-45 minutes or until golden and cooked through.
(Recipe adapted from All Recipes)
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