Reduced Fat Nilla Wafer Yogurt Freeze Cups Recipe

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I don't know about you, but I am not very good about dealing with hot summer days.  I tend to eat my weight in ice cream every summer in an attempt to cool down.  This treat will help you cool off without all of the guilt!  Even my husband loved them!

Reduced Fat Nilla Wafer Yogurt Freeze Cups Recipe:
(Makes 12 cups)
Ingredients:
24 Reduced Fat Nilla Wafers
2 cups thawed Cool Whip Lite Whipped Topping
2 cups low-fat strawberry yogurt (or your favorite flavor)
Directions:
Line a muffin tin with paper liners.  Place a Nilla Wafer in the bottom of each muffin cup.  Top with combined whipped topping and yogurt (about 1/4 cup in each muffin cup).  Put a Nilla Wafer in the top of each cup.  Freeze 1 hour or until firm.
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