Casserole, Chicken, Main Dish, Recipes

Chicken Cordon Bleu Casserole Recipe

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One of my husband’s very favorite meals is Chicken Cordon Bleu.  We have tried all kinds of variations of it, but this one is at the top of the list!

Chicken Cordon Bleu Casserole Recipe:

1 (6 oz) pkg. chicken flavored stuffing mix
1 (10 3/4 oz) can condensed cream of chicken soup
1 tablespoon prepared, Dijon mustard
3-4 boneless, skinless chicken breasts, cooked and cut into bite-size pieces (I boiled mine)
3 cups fresh broccoli florets
2 cups cooked, chopped ham
6 slices of extra thin Swiss cheese

Preheat oven to 375ºF.  Prepare stuffing as directed on package.  Mix soup and mustard in medium bowl; stir in chicken, broccoli and ham. Spoon into 2-qt. casserole dish sprayed with cooking spray; top with cheese slices and stuffing.  Bake 35 to 40 minutes or until heated through.

(Recipe adapted from Kraft Recipes)

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      • Cyd says

        Just click on the MAGIC button under the picture and then click on NUTRITION. It will give you all of the nutritional info and servings on this recipe, as well as all of our recipes. It’s our sister site – It’s another great place to look for recipes. Over 30,000 recipes from bloggers and home chefs!!