This is a family favorite that always seems to turn out great! These cookies are so soft and fluffy. The best part is, you probably have all the ingredients to make them in your pantry just waiting for you!
(Makes about 3 dozen cookies)
Ingredients:
1 cup (2 sticks) butter or margarine (room temperature)
1 cup brown sugar
1 cup granulated sugar
2 eggs
1 1/2 cups peanut butter (creamy or chunky)
3 cups all purpose flour
1 teaspoon baking soda
1 teaspoon vanilla extract
Additional granulated sugar (for rolling cookie dough in)
Directions:
Mix butter, sugar and peanut butter together. Add eggs, flour, baking soda and vanilla extract. Roll dough into 1 inch (or a little larger) balls, roll in sugar, place on ungreased cookie sheet and use a fork to make a criss-cross design on top.
Bake at 350°F for about 12 minutes or until golden brown.
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Those look yummy!!!
ReplyDeleteYum! Going to make these!
ReplyDeleteWow my boys love cookies! i ALSO like the address labels Where love begins! tina@zimmermanauto.biz
ReplyDeletemmmmm...I can't wait to try this!
ReplyDeleteBaked these this morning! Sooooooo yummy! Thank you for sharing the recipe!
ReplyDeleteI made these today and they are so fab. I can't believe how many they make. I have put some dough balls in my freezer for another day... awesome!! xoxo
ReplyDeleteDo I need to use a mixer for this recipe or just mix with a spoon?
ReplyDeleteHi Caitie!
DeleteEither way works just fine. I usually just mix mine with a spoon!
Are these chewy??? I'm looking for the peanut butter cookies that are crumbly,or the ones that melt in your mouth. I don't know how else to describe them.
ReplyDeleteHi Mary Ann!
DeleteThese are really chewy. I am sorry about that!