It was my husband's birthday last week and to celebrate he wanted something....well... anything without frosting. Sadly we don't share the same love of buttercream frosting. So I decided to make this Angel Lush Cake and he loved it! It was light enough for him and I still got my fix for some cake! :)
Easy Angel Lush Cake
Ingredients:
1 can (20 oz.) crushed pineapple, in juice, undrained
1 pkg. (1.5 oz.) Vanilla Flavor Instant Pudding
1 cup thawed Cool Whip Whipped Topping (light works great!)
1 round angel food cake, cut horizontally into 3 layers
fresh strawberries
Directions:
Mix pineapple and dry pudding mix in medium bowl with whisk until well blended. Stir in Cool Whip.
Put mixture in the fridge for a couple of minutes
Stack cake layers on plate, filling layers and topping with pudding mixture. - Make sure that you save enough pudding for the top layer. :)
Refrigerate 1 hour. Top with berries just before serving.
Recipe from Kraft Foods
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My husband is the same way! Not a frosting fan. :( Ill have to try making this for him!
ReplyDeleteI'm actually not really a frosting type of person so this is a great substitution for me! Thanks!
ReplyDeleteThat's too funny, my husband prefers no frosting as well! Such a weird-o! This cake looks heavenly, I need to try this out for sure!
ReplyDeletehttp://hopefullittleone.blogspot.com/
My boyfriend doesn't like frosting either! I made a batch up cupcakes last week and he ate one, only to please me, but scraped the frosting off of it first lol. I had to give a whole bunch away and eat the rest by myself. For his birthday, he always asks for Strawberry Shortcake instead of a birthday cake. Thanks for this recipe, will have to try it for him!
ReplyDeletemy mom makes a version of this...it's so good (and easy)...love it!
ReplyDeleteaveriecooks.com