These sandwiches are so easy and delicious!
Recipe:
32 oz. Frozen Italian meatballs
1/2 C Chopped onion
1/4 C Brown sugar
1 envelope Onion soup mix
12 oz Coca Cola
12 Buns - split
12 oz. (3 Cups) shredded swiss cheese
In a crockpot combine meatballs, onion, brown sugar, soup mix and Coke. Cover and cook on low for 3.5 to 4.5 hours or until heated through.
Place meatballs on each bun bottom and sprinkle with 1/4 C shredded cheese. Place on baking sheets and broil for 2 minutes or until cheese is melted. Replace bun tops and serve!
This looks so delicious! I am following on Linky!
ReplyDeleteOh, this looks so good! I have got to get some frozen meatballs & give this a try!
ReplyDeleteDefinitely going to have to try these.
ReplyDeleteThanks lot for this useful article, nice post...
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Subs are our new best friend at our house. We love meatball subs, but have usually used spaghetti sauce, mozzarella and Parmesan. This is a great variation that sounds just as good and easy!
ReplyDeletehow many subs does this recipe make??? I'm only cooking for 2-3, so I dont want a ton of leftovers. thanks!
ReplyDeleteOh what a lovely comfort food recipe. Thanks for posting. Would you consider adding it to my slow cooker blog hop? Here is the direct url - http://www.savannahssavorybites.com/2012/03/spicy-tomatoes-and-chicken-crockpot.html
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