Double Chocolate Brownie Mix Cookies
- Posted on
- 4 Comments
These are an easy dessert to whip up when you’re in a hurry. They are soft and chewy like a brownie but look like a cookie! If you’re a brownie lover, then you’ll definitely love these cookies!
Double Chocolate Brownie Mix Cookies Recipe:
(Recipe from Food.com)
21 ounce box brownie mix (I used Duncan Hines Milk Chocolate)
½ cup all-purpose flour
6 tablespoons canola oil
2 eggs, beaten
2 tablespoons water
6 ounces semi-sweet chocolate chips
¾ cup nuts , chopped (optional)
Preheat oven to 350°F. In a medium bowl, combine all ingredients. Stir until well blended. Drop mix from a teaspoon onto a cookie sheet lightly sprayed with cooking spray. Bake for 9 to 10 minutes.
Once cookies have lost their gloss, yet still feel soft to the touch, remove from oven. DO NOT OVER BAKE THESE COOKIES. Let cool 1 minute, then remove to racks to finish cooling. Store in airtight container for up to 1 week.
I am a brownie lover:-) So I know I will love these cookies too!!!
Thats it! I am trying these today! Did you read my mind or something? I have been craving cookies- but about 20 mins. ago I said, maybe I will just make brownies (so much easier)- and waaa-laaa… you just gave me the perfect solution to my problem! Off I go! Thanks Ladies!
yum! Erica
Cookies with a brownie mix! I’m in heaven. I like making cookies with cake mixes since it’s so easy, but I LOVE brownies. This sounds like a gazillion times better. I would really love it if you stopped by my March Link Party to share these. http://acraftycook.blogspot.com/2012/03/1-month-of-fun-march-link-party.html