Six Sisters' Stuff: EASY 15-Minute Apple Cinnamon Rolls Recipe

Monday, October 17, 2011

EASY 15-Minute Apple Cinnamon Rolls Recipe


 


These lovely apple cinnamon rolls were kind of an experiment . . . and they turned out amazing!! My little sister was over one afternoon and she needed an after-school snack . . . we looked through my pantry and fridge and decided to put two of my favorite things together: apple pie filling and cinnamon rolls. It is seriously a match made in heaven!


I just used the cinnamon rolls that you can buy in the refrigerated section of the grocery store and a can of apple pie filling. I place the pre-made cinnamon rolls in a 9x13" baking pan about 2 inches apart. I then scooped a large spoonful of pie filling on top of the rolls.

The instructions on the cinnamon rolls package said to bake them at 350 degrees for 10-12 minutes, but with the apple filling on top, they actually had to bake a lot longer. I think that I baked them for about 18 minutes. Once I pulled them out of the oven, I drizzled the frosting that came with the cinnamon rolls package on top . . .
They were so good! I HIGHLY recommend that you make some for yourself! Plus, they are so easy. Anybody can do this! :)

These would probably be delicious if you made your cinnamon rolls from scratch and used homemade apple pie filling . . . but let's be honest . . . I don't really have time for that at this point in my life. :)
If you try this using homemade rolls, let me know! I would love to hear how they turned out!

Anyway, here is the "recipe" if you want to print it out!

Ingredients:
1 can apple pie filling
1 tube package cinnamon rolls (found in the refrigerated section of the grocery store- mine had 8 rolls)
frosting (included with the cinnamon rolls)

Directions:
Open package and place cinnamon rolls 2" apart in a lightly greased 9x13" baking pan. Scoop a large spoonful of apple pie filling on top of each cinnamon roll. Bake at 350 degrees for 15-20 minutes (time will depend on your oven, so just check often). Remove from oven and drizzle with frosting while they are still warm.

Linking to TidyMom.net 
http://www.tipjunkie.com

10 comments:

  1. These look absolutely delicious. And EASY. That makes them so much better in my mind :)

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  2. So, I'm read my hubby a few of the entires at Flamingo Toes linky party and when I get to your's he say's; "Run on upstairs and be back in 15 minutes with some of those". LOL!!

    ReplyDelete
  3. These look amazing and easy! Thanks for sharing!!

    New follower :)

    Stephanie
    chocolatecoveredbuttons.blogspot.com

    ReplyDelete
  4. thanks for sharing, i'm stopping by from tip junkie and would love to have you stop by my blog and check out the huge ($100) giveaway going on now- http://thelovelypoppy.blogspot.com/2011/10/blog-follower-giveaway.html

    ReplyDelete
  5. I wish we had packaged cinnamon rolls here in France.
    Anyway, we don't even have cinammon rolls sold in bakeries, so I need to make my own... unless you consider giving a tube away and sending it to France? ;-D
    Have a lovely day!

    ReplyDelete
  6. I love this. Please link it to my linky party & anything else you have to share. Thanks, Peggy.
    http://diycraftstomake.blogspot.com/2011/10/whacha-work-up-wednesday-weekly-linky_25.html

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  7. My husband doesn't really like apple pie filling so I think I'll try peach pie filling.

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  8. I'm so trying this recipe this weekend. Great breakfast or lunch snack!!!

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  9. OMG Im so trying this. Why havent I thought of this :)

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  10. I don't own apple pie filling, so I will have to make my own, but these look amazing!

    ReplyDelete

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