Muddy Buddies!

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It is boating season here in our house, which means I spend Friday's gathering snacks to take out the next day.  Our favorite happens to be Muddy Buddies!  We eat these babies by the handful!  They are so easy and everybody loves them!
Ingredients:
9 cups Chex cereal
1 cup semi-sweet chocolate chips
1/2 cup peanut butter
1/4 cup margarine
1 teaspoon vanilla extract
1 1/2 cup powdered sugar
Directions:
Pour cereal into large bowl; set aside. In 1-quart, microwave-safe bowl combine chocolate chips, peanut butter and margarine. Microwave at 100-percent power for 1 to 1 1/2 minutes or until smooth, stirring after 1 minute. Stir in vanilla. Pour chocolate sauce slowly over cereal, stirring to coat evenly. Pour cereal into large plastic bag. Add powdered sugar and secure; shake to coat well. Spread on waxed paper to cool. 
Here are more of our favorite Muddy Buddies Recipes:
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  1. Lacey says:

    We use gluten free Chex, dairy free chocolate chips and butter and it’s still delish! I have 4 kiddos that are allergic to dairy and gluten.

  2. Kristen says:

    Nicole ..they don’t actually freeze but taste awesome and keeps awesome when put in freezer…i eat it straight from freezer and love it!!!!!

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