Thursday, July 7, 2011

Samoa Brownies

I found this recipe at Recording Moments and finally got around to making them! My husband loved them and they were so easy!


1 brownie mix
3 1/2 cups shredded coconut, toasted
(2) 14 oz. package of caramels, unwrapped
1/2 tsp. salt
4 tbsp. milk
3 oz. semi-sweet chocolate

Prepare brownie mix according to box directions and cool.

Preheat oven to 400 degrees and place coconut on baking pan. Cook for 2-3 minutes. Stir coconut and cook for another 2-3 minutes until toasted. Watch closely so it doesn't burn.

In a large, microwaveable bowl, add unwrapped caramels, salt, and milk and cook on high for 3-5 minutes, stirring occasionally (about every 45-60 seconds). Cook until all caramels are melted and smooth.

Add coconut and mix together. Spread over cooled brownies. Refrigerate 4-5 hours or overnight. Remove at least 1 hour from the fridge before cutting. Cut into bars and drizzle with melted semi-sweet chocolate. Let chocolate set and enjoy. store in fridge, but remove 20-30 minutes before serving as the caramel will be hard.

Linking to these parties!


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Tidy Mom

43 comments:

  1. Oh my goodness! I love Samoas and those brownies look so easy. I've seen recipes for Samoa type cookies, that looked yummy but they had too many steps for me! ;) I can handle this one. Thank you!!!

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  2. Heaven, I'm in heaven looking at those brownies.

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  3. ahhhhhh yum!!!! I am definitely making these this weekend!

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  4. Those look absolutely DELIGHTFUL! :)

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  5. Thanks for stopping past and following TheOliveParent! I'm returning the follow favor.

    My coconut cream concentrate giveaway ends tomorrow since you already follow by GFC, you automatically get a bonus entry :) to enter my no rules giveaway visit this link...

    http://theoliveparent.blogspot.com/2011/06/coconut-cream-concentrate-giveaway.html

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  6. These are going to be a winner in my house! Delicious
    Mary

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  7. Oh my yumminess! I HAVE to pin this! thank you for sharing!

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  8. Ooey Gooey chocolate mess!! YAY! My favorite. These look awesome! Thanks!

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  9. ooh, my hubby would love these...if I would share! ;)

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  10. YUM!!!!!

    Thanks for linking to a Round Tuit!
    Hope you have a great week!
    Jill @ Creating my way to Success
    http://www.jembellish.blogspot.com/

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  11. WOW - WOW - WOW! I MUST save this recipe! Looks GREAT! (Thanks for linky up to THIS WEEK'S CRAVING, but this week is Blueberry ONLY recipes!) Please come back and link up something blueberry! Thanks a million!

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  12. Ok, I am SOOOO going to make these! They sound absolutely fantastic! Wish I had one now! Thank you so much for sharing!
    Cyndy

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  13. Yum. These look so good. Thank you for sharing them with Monday, Mmm ... Dessert.

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  14. I made these today to give away, they were the best brownies I have ever had. So thankful I stumbled onto this recipe. I will be following your blog from now one.

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  15. Pinning...need I say more?

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  16. Those look amazing! Thanks for the idea.

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  17. double drooling... Thanks for linking up to Mad Skills Monday!

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  18. Oh, you stole my heart!!! This looks so delicious I could lick the screen :)

    Come see me at
    http://www.willcookforsmiles.com/

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  19. Yum-those look heavenly! My mouth is watering!

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  20. These just look amazing! I'm so glad you linked them up to Think Pink Sundays! I featured you today - http://www.flamingotoes.com/2011/07/crush-of-the-week-think-pink-features-14/
    :)

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  21. These look AMAZING! I would have to fight my husband for them. YUM!

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  22. Ok so I went ahead and made these (only without the melted chocolate bc I was a little rushed for time) and they were SOOOOO GOOOOOOOD. Oh sweet baby ruth (or should I say sweet baby samoa), it was pure heaven. Thanks so much for the recipe!!!

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  23. Wow, those look divine. I've made Almond Joy Brownies before, but these will have to be next up!

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  24. Delicious! Made these last night for dinner with friends...couldn't wait til they cooled or chilled - we ate them warm and loved them! I was nervous about melting the caramel...I don't usually have good luck with it, but it came out great (although in a pinch I think you could maybe use the jarred stuff for sundaes?!?) Thank you for such a fun treat!

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  25. Thanks for linking this recipe up to the Throwback Thursday link party. I'm going to feature these tomorrow. They look delicious!

    www.luxeboulevard.blogspot.com

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  26. I LOVE samoas! Can't wait to try these. Thank you for sharing!

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  27. I just printed this off :) Can't wait to try it!

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  28. These look super yummy!! Can't wait to try them!

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  29. I found this on pinterest and I must make it this weekend. thanks for sharing.

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  30. These look great! Are they for an 8x8 or 9x13 brownie mix?

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  31. @Erica,
    They are for a 9x13 brownie mix!

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  32. Ohmygoodness those look amazing!!!I only have one question: sweetened coconut or unsweetened?

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  33. @R.A.

    I used sweetened coconut and they turned out great!

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  34. These look amazing! I love Samoas and refuse to call them by their new name... Anyways these are cooling right now and I'm psyched to try them. However I am less psyched to clean up this delicious caramel coconut mess! Any suggestions?

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  35. Oh I need these right now!!!!

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  36. Oh my...I must make these ASAP! They look simply delicious! Thanks for the recipe! :)

    Ashley @ fromdahliastodoxies.blogspot.com

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  37. Found these on Pinterest & made them today. My DH is a HUGE Samoa fan!! He LOVED them! Will be making them often, I'm sure! i don't like coconut so I didn't try them. With 3 boys, i expect the pan to be gone in less than 24 hrs;) Thanks for a great recipe!

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