I LOVE my crockpot. No, love is an understatement. I seriously love being able to throw a couple things in my crockpot in the morning and have it all ready to go right around dinner.
This is one of our favorite recipes . . . and it is so fast and easy.
This is one of our favorite recipes . . . and it is so fast and easy.
You only need 4 ingredients:
-4-6 chicken breasts
-your favorite teriyaki sauce (we love Kikkoman Teriyaki with the sesame seeds in it- it is so flavorful and good!)
-A bag of frozen stir-fry veggies
-Rice (brown or white works)
Place your chicken in the crockpot. Pour the teriyaki sauce all over it (I use about 1/2-3/4 of the bottle). Cook in the crockpot for about 4 hours on high or 6 hours on low (you want to make sure it is cooked, but don't over cook it or the chicken will be dry).
About 10 minutes before you eat, stir-fry the veggies on your stove top (or even your microwave if you want!). I have thrown my veggies into the crock pot to cook with the chicken before, but I don't like it as much that way.
Put some rice in a bowl, put veggies on next, then throw your chicken on top. If you need extra sauce, you can use what is in the crock pot or what is leftover in your teriyaki bottle.
Easy, healthy, and yummy!
Do you ever use frozen chicken breasts? And if you do... do you throw them in the crock pot still frozen? I'm young and just learning about cooking lol. This is probably a stupid question!
ReplyDeleteNot a stupid question at all!! I use frozen chicken breasts in my crock pot all the time. I have heard something people say that you shouldn't, but I have never had a problem! If you are new to cooking, this is the perfect recipe to start with! You can't mess it up at all! :)
DeleteLet us know if you have any other questions!
Do you ever use frozen chicken breasts? And if you do... do you throw them in the crock pot still frozen? I'm young and just learning about cooking lol. This is probably a stupid question!
ReplyDelete