Chex Lemon Buddies
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I have always loved Muddy Buddies, so when I found a recipe for these, I knew that I needed to try them! If you love lemon, you will love these!!
9 cups Rice Chex cereal
1 1/4 cup white vanilla baking chips (or white chocolate baking chips)
1/4 cup butter or margarine
4 tsp grated lemon peel
2 Tbsp lemon juice
2 cups powdered sugar
Measure cereal into a large mixing bowl and set aside. In a microwaveable bowl, microwave chips, butter, lemon peel and juice uncovered on high for 1 minute; stir. Microwave about 30 more seconds or until mixture can be stirred smooth. Pour mixture over cereal, stirring until evenly coated. Pour into a 2-gallon resealable food storage plastic bag. Add powdered sugar, seal bag and shake until all the cereal is well-coated.
I found this recipe at Smashed Peas and Carrots.
Made these and loved them! Thanks for the recipe!
I tried these on a whim for a class we had in the fall. At first everyone just looked at the bowl like mold was growing on it. Then one brave soul took a scoop, and another, and before I knew it, the bowl was empty. It is easy, quick, and yummy. Can’t go wrong with this one!
White vanilla? Not white chocolate?
White chocolate works too!
I never heard of this but it sounds scrumptious!!
These sound delicious! I’m going to bring them on our Spring family camping trip. The kids will love them!
Ive tried making these at least twice. When I make Muddy Buddies they keep forever, but these Lemon ones go soggy after a day. I tried using less lemon juice…I cant think of anything else.. So very sad because they are SO STINKING DELICIOUS!
What could I be doing wrong?
I noticed that too . . . but only after about a day, they just don’t last as long as regular muddy buddies. Maybe eat them all on the first day while they are crisper.
YUMMY!