This recipe is one of our family favorites. When our mom made this chicken for us growing up, there were never any leftovers! It is so easy to make and tastes amazing!
Ranch Chicken Recipe:
1 cup corn flakes, finely crushed
3/4 cup grated Parmesan cheese
1 packet ranch dressing mix
8 boneless chicken breasts, cut in half
1/2 cup (1 stick) butter, melted
Preheat oven to 350 degrees. Mix corn flakes, cheese, and dressing mix together in a bowl until blended. Dip thawed chicken in butter, then roll in corn flake mixture. Place coated chicken in 9"x13" greased baking pan. Bake for about 45 minutes or until chicken is thoroughly cooked.
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